Menu

Diversity Around Food

Company name : LENELIFE

Activity sector : Other

Company category : SME

 

Communicate

Description of the action

Communication about the diversity of food based on cultures and personalbeliefs.

Context

Communicating internally and externally on the diversity of food and the importance of a balanced living between cultures and people accepting differences inbeliefs.

Objectives

Creating a balance understanding between cultures and people accepting and respecting differences inbeliefs.

« To do »

  • Menu's
  • Blogging, Newsletter, Training/ workshop

« Not to do »

  • Not to push people into acceptance as this will lead to frustration, however create awareness and understanding step by step, as some people are more willing to accept than others. A pushy approach can lead to heated discussions and frustration which creates blockades.

Keywords : Communication

Published on 01 November 2016

×